Love the ochre/green cast in the white part of the bread and the burnt sienna looking reflections on the knife tip and handle. Sour dough and real butter, I hope!
I am a Seattle based artist who paints and sketches the world around him. I am primarily a figurative painter (please checkout my website!).
I paint everyday, and my blog showcases the small paintings I work on to sharpen my eye, loosen my brush, and to grow my skills.
2 comments:
Love the ochre/green cast in the white part of the bread and the burnt sienna looking reflections on the knife tip and handle. Sour dough and real butter, I hope!
Hi David! I use a no knead recipe that lets dough sit in the fridge for up to two weeks, which starts to get it into sourdough territory...
...and yes, real butter!
Post a Comment